
This in a single day French toast casserole is an ideal possibility for leisurely weekend breakfasts or particular vacation breakfasts. It is a crowd-pleasing breakfast dish that mixes the flavors of conventional French toast with rustic sourdough bread. Its easy preparation makes it a wonderful possibility for a stress-free morning within the kitchen. Give this household favourite a strive as we speak!
Bounce to:
Why You may Love This Recipe:
Easy Elements: This French toast bake requires only some easy elements that you just most likely have already got available!
Make-Forward: This recipe is an simple breakfast that you would be able to prep the evening earlier than and bake the subsequent day. See the recipe card under for full make-ahead directions.
Straightforward to Make: Take a number of steps out of the traditional French toast recipe and make this simple baked French toast casserole as an alternative! With solely 10 minutes of prep time, you possibly can throw collectively this casserole in a breeze and bake it the subsequent morning for a straightforward and scrumptious breakfast!

Ingredient Notes:
- Sourdough: Home made sourdough bread is the most effective bread to make use of for this recipe. However, you too can use French bread, hearty sandwich bread, or one other sturdy form of bread. This recipe is the proper manner to make use of day-old sourdough as a result of it soaks up the egg combination with out turning into soggy.
- Maple Syrup: There may be simply sufficient actual maple syrup on this recipe to provide it a touch of sweetness and maple taste. You possibly can omit it from the egg combination and simply drizzle it on prime for serving as an alternative.
- Complete Milk: Full-fat milk offers a wealthy high quality to this breakfast bake, however if you wish to make it much more wealthy, you should utilize half and half or heavy cream. Some kind of milk or cream is important to maintain the eggs from turning into rubbery.
Step by Step Directions:
How To Make French Toast Casserole:
Comply with the straightforward steps under to make this simple French toast casserole recipe!

To a medium bowl, add eggs, milk, maple syrup, vanilla extract, cinnamon, and salt.

Whisk till nicely mixed.

To the ready baking dish, add ⅓ of the items of bread in a single layer. Prime with ⅓ of the butter cubes.

Repeat 2 instances till all the bread and butter cubes are within the pan.

Pour the egg and milk combination over the bread cubes.

Press the bread cubes down into the egg combination to verify all the bread is coated. Cowl with a bit of greased aluminum foil. Refrigerate for not less than 8 hours, or as much as 24 hours earlier than baking.

The subsequent morning, place the coated pan in a chilly oven. Warmth the oven to 350°F and bake for 50 minutes.

Take away the foil and bake for a further 10 minutes, or till the highest of the casserole is golden brown, the butter is bubbly, and the inner temperature reaches 160°F.

Take away the pan from the oven and let the casserole relaxation for 5-10 minutes earlier than serving. Serve scorching and drizzle with maple syrup. Take pleasure in!
Professional Tip: Refrigerating the casserole in a single day permits the bread to completely take up the egg and milk combination, leading to a extra decadent and custardy texture.
Recipe Variations:
There are quite a few methods to customise French toast casserole. See under for a number of concepts to modify it up!
- Spices: Incorporate further baking spices akin to cloves, nutmeg, and allspice, together with cinnamon, to reinforce the heat and depth of flavors within the dish. Alternatively, you possibly can add a splash or two of chai tea focus for the same final result.
- Recent Fruit: Diced apples, blueberries, peaches, pears, and extra could be added to provide this dish some pure sweetness. 1-2 cups of fruit works nice.
- Citrus: Add some orange zest or lemon zest to the egg combination so as to add a pop of shiny taste. 1-2 teaspoon of zest works good for this recipe.
- Pumpkin Spice: Add ½ cup of pumpkin puree and swap out the cinnamon for pumpkin spice for a seasonal breakfast deal with. So as to add a little bit further decadence, add cubes of cream cheese (about 4 oz) to the bread and butter cubes earlier than pouring the egg combination excessive.
- Streusel: For a easy brown sugar streusel, combine collectively ½ cup all-purpose flour, ¼ cup brown sugar, ¼ cup melted butter, and a pinch of salt. Sprinkle the streusel over the casserole simply earlier than baking. For further crunch, add ½ cup of chopped nuts too!

What to Serve with French Toast Casserole:
No French toast is full with no drizzle of heat maple syrup. This tasty breakfast dish is scrumptious by itself or served with recent berries, breakfast sausage, or amongst different brunch dishes for particular events. Regardless of the way you select to serve it, that is certain to be your new go-to make-ahead breakfast!


Recipe FAQ’s:
Utilizing a sturdy bread like sourdough can assist maintain French toast casserole from turning into soggy. Moreover, utilizing the suitable ratio of bread to egg combination helps maintain it from getting soggy. You need sufficient egg combination to coat the bread with a little bit further to be soaked up in a single day.
French toast works nicely with both milk or cream. Choosing cream will impart a extra indulgent texture to the eggs, though milk can be a improbable alternative.
Making ready French toast in butter will present a toastier and richer taste in comparison with utilizing oil.
Different Recipes You may Love:
If you happen to make this recipe, please depart a star score on the backside of the web page! This supplies useful suggestions to me and fellow readers. And if you would like extra scrumptious, wild sport recipes you possibly can subscribe to my e-newsletter and comply with alongside on Instagram and Pinterest!
Recipe:

Sourdough French Toast Casserole
French toast casserole is a crowd-pleasing breakfast dish that mixes the flavors of conventional French toast with rustic sourdough bread. Its easy preparation makes it a wonderful possibility for a stress-free morning within the kitchen.
Forestall your display screen from going darkish
Directions
-
Grease a 9-inch sq. baking dish with butter. Put aside till prepared to make use of.
-
To a medium bowl, add eggs, milk, maple syrup, vanilla extract, cinnamon, and salt. Whisk till nicely mixed.
-
To the ready baking dish, add ⅓ of the items of bread in a single layer. Prime with ⅓ of the butter cubes. Repeat 2 instances till all the bread and butter cubes are within the pan.
-
Pour the egg and milk combination over the bread cubes. Press the bread cubes down into the egg combination to verify all the bread is coated.
-
Cowl with a bit of greased aluminum foil. Refrigerate for not less than 8 hours, or as much as 24 hours earlier than baking.
-
The subsequent morning, place the coated pan in a chilly oven. Warmth the oven to 350°F and bake for 50 minutes.
-
Take away the foil and bake for a further 10 minutes, or till the highest of the casserole is golden brown, the butter is bubbly, and the inner temperature reaches 160°F.
-
Take away the pan from the oven and let the casserole relaxation for 5-10 minutes earlier than serving.
-
Serve scorching and drizzle with maple syrup. Take pleasure in!
Notes
- Home made sourdough bread is the most effective bread to make use of for this recipe. However, you too can use French bread, hearty sandwich bread, or one other sturdy form of bread. This recipe is the proper manner to make use of day-old sourdough as a result of it soaks up the egg combination with out turning into soggy.
- There may be simply sufficient maple syrup on this recipe to provide it a touch of sweetness and maple taste. You possibly can omit it from the egg combination and simply drizzle it on prime for serving as an alternative.
- Full-fat milk offers a wealthy high quality to this breakfast bake, however if you wish to make it much more wealthy, you should utilize half and half or heavy cream. Some kind of milk or cream is important to maintain the eggs from turning into rubbery.
- Refrigerating the casserole in a single day permits the bread to completely take up the egg and milk combination, leading to a extra decadent and custardy texture.
Vitamin
Energy: 192kcalCarbohydrates: 21gProtein: 7gFats: 9gSaturated Fats: 5gPolyunsaturated Fats: 1gMonounsaturated Fats: 3gTrans Fats: 0.2gLdl cholesterol: 124mgSodium: 238mgPotassium: 117mgFiber: 1gSugar: 7gVitamin A: 341IUVitamin C: 0.03mgCalcium: 66mgIron: 2mg
Vitamin Info Disclosure